GB/T 19023-2003
Replaced
T/GXDSL 088-2026
Active
Group standards
T/GXDSL 088-2026 Standards for Commercial Processing and Grading of High-Quality Fresh Vegetables
T/GXDSL 088-2026 Standards for Commercial Processing and Grading of High-Quality Fresh Vegetables
Basic Information
Standard Code:
T/GXDSL 088-2026
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
The representation method of data elements
ICS Name:
Comprehensive quality
Publish Date:
2026-04-10
Implement Date:
2026-04-10
Technical Committee:
广西电子商务企业联合会
Scope
为规范高品质鲜食蔬菜的采后商品化处理流程,建立科学统一的分级标准,提升产品商品性、安全性与附加值,减少产后损失,保障优质优价市场机制的有效运行,促进蔬菜产业提质增效和转型升级,特制定本规范
Development Information
Drafting Units:
海南鹏华实业有限公司、广西顾荣农业发展有限公司、钦州市钦北区平吉镇农业服务中心、天等县桂农精耕糖料蔗机械制造有限公司、柳州市柳北区石碑坪镇农业服务中心、广西产学研光电技术有限公司
Drafting Persons:
韩洪侠、刘铭峰、黄霞、张联华、卢杨信、隋东、刘利慧
Related Standards
SB/T 10477-2008
Active
SB/T 10477-2008 Specification for hotel pillows
GB/T 24359-2009
Replaced
GB/T 24359-2009 Quality requirements for third party logistics service
GB/T 7826-2012
Active
GB/T 7826-2012 Analysis techniques for system reliability—Procedure for failure mode and effects analysis(FMEA)
GB/T 9414.1-2012
Active
GB/T 9414.1-2012 Maintainability—Part 1:Application guide
GB/T 31149-2014
Active