T/PYRA 1-2022 Active Group standards

T/PYRA 1-2022 Double-flowered red rose jam

Publish Date: 2022-12-30 Implement Date: 2023-01-15 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/PYRA 1-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Terminology (principles and coordination and cooperation)

Publish Date: 2022-12-30

Implement Date: 2023-01-15

Scope

Main technical content: 1. This standard specifies the technical requirements, hygiene requirements during the processing process, inspection methods, inspection rules, marking, packaging, transportation, and storage for double-petal red rose jam. 2. This standard applies to double-petal red rose jam made from double-petal red roses and sugar as raw materials, which is processed through the following procedures: raw material preparation, sugar processing, pickling, boiling (or not boiling), and packaging.