GB 1352-1986
Replaced
T/NAIA 0271-2023
Active
Group standards
T/NAIA 0271-2023 The determination of 2-acetyl-1-pyrroline in rice using headspace solid-phase microextraction coupled with gas chromatography-mass spectrometry
T/NAIA 0271-2023 The determination of 2-acetyl-1-pyrroline in rice using headspace solid-phase microextraction coupled with gas chromatography-mass spectrometry
Basic Information
Standard Code:
T/NAIA 0271-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Cereals, legumes, and their products
Publish Date:
2023-12-31
Implement Date:
2024-01-01
Scope
Main technical content: This document specifies the headspace solid-phase microextraction-tandem gas chromatography-mass spectrometry method for the determination of 2-acetyl-1-pyrrolidine in rice. This document is applicable to the determination of 2-acetyl-1-pyrrolidine in rice. Other flavor substances in rice can also be referenced. This document has not been validated