T/SAASS 92-2023 Active Group standards

T/SAASS 92-2023 Process Specification for Convenient Whole Grain Flour Manufacturing Technology

T/SAASS 92-2023 Process Specification for Convenient Whole Grain Flour Manufacturing Technology

Publish Date: 2023-03-07 Implement Date: 2023-03-07 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/SAASS 92-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Cereals, legumes, and their products
Publish Date: 2023-03-07
Implement Date: 2023-03-07

Scope

Main technical content: This document specifies the basic requirements for raw materials and environment, as well as processing techniques for convenient whole-grain flour. This document is applicable to the processing of convenient whole-grain flour.

Development Information

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