T/HEBQIA 296-2024 Active Group standards

T/HEBQIA 296-2024 Food Safety Management Standards for Colleges and Universities

T/HEBQIA 296-2024 Food Safety Management Standards for Colleges and Universities

Publish Date: 1970-01-01 Implement Date: 1970-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/HEBQIA 296-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: -
Publish Date: 1970-01-01
Implement Date: 1970-01-01

Scope

This document stipulates the management scope of food safety in colleges and universities, college management, requirements for operators, and informatization construction, among other aspects. This document applies to food safety management in colleges and universities, but does not apply to the management of food carried by students personally or purchased outside the campus.

Development Information

Word Count: 23 Thousand words

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