T/WD 114-2021 Potato circulation - Part 3: Logistics management specifications
T/WD 114-2021 Potato circulation - Part 3: Logistics management specifications
Basic Information
Scope
Scope: This document specifies the requirements for storage, transportation and loading/unloading, packaging, acceptance and inspection, information management, and safety management during the potato logistics process, and provides performance evaluation indicators for logistics management. This document is applicable to logistics activities during the potato logistics process. Main technical content: 1. Management requirements for storage, including storage facility conditions, storage requirements, and operational requirements. 2. Management requirements for transportation and loading/unloading, including requirements for transportation vehicles and equipment, and operational requirements during transportation. 3. Management requirements for packaging, including selection of packaging materials, selection of size specifications, and setting up of markings and labels. 4. Matters needing attention and main contents of acceptance and inspection during the acceptance and inspection process. 5. Information management requirements, including information function requirements and information uploading requirements. 6. Safety management requirements, including establishment of a traceability system and food safety management. 7. Performance indicators, including on-time delivery rate, loss rate, temperature compliance rate, and acceptance compliance rate.