T/CQAAS 005-2023 Active Group standards

T/CQAAS 005-2023 Description and data standards for pepper germplasm resources characteristics

Publish Date: 2023-12-07 Implement Date: 2024-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CQAAS 005-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Terminology (principles and coordination and cooperation)

Publish Date: 2023-12-07

Implement Date: 2024-01-01

Pages: 8 pages

Scope

Main Technical Content: 3. Terminology and Definitions The following terms and definitions apply to this document. 3.1 Pepper Germplasm Resources Pepper germplasm resources include wild species, closely related wild species, local varieties, selected breeds, strains, genetic materials, and others. 3.2 Basic Information The basic description of pepper germplasm resources includes a unified number, collection unit, germplasm name, scientific name, germplasm type, collection site information, and collection details, etc. 3.3 Morphological Characteristics The morphological characteristics of germplasm resources include plant tree form, phenological stages, leaves, flowers, fruits, seeds, branches, etc. 4. Basic Information 4.1 Unified Number The unified number of pepper germplasm resources is composed of an 8-digit collection date, the initial letter of the collection site's pinyin, and a 2-digit sequential number. 4.2 Introduction Number The introduction number is composed of the year and a 4-digit sequential number. The first 4 digits represent the year of introduction, and the last 4 digits are the sequential number. 4.3 Germplasm Name For domestic germplasm, the original name is provided. If there are multiple names, they can be placed in English parentheses and separated by commas. For foreign introduced germplasm, the foreign name can be directly filled in. 4.4 Scientific Name The scientific name of pepper germplasm. 4.5 Germplasm Type The germplasm types of pepper are divided into: wild resources, local varieties, introduced varieties (strains), selected varieties (strains), and other genetic materials. 4.6 Main Characteristics High yield, high quality, disease resistance, cold resistance, insect resistance, and others. 4.7 Reproduction Methods Seed reproduction, cutting reproduction, tissue culture reproduction, grafting reproduction, and others. 4.8 Selection Unit The unit or individual responsible for selecting