GB/T 15664-1995
Replaced
GH/T 1342-2021
Active
Industry standards-Agricultural supply and marketing cooperatives
GH/T 1342-2021 Technical code of practice for cold-chain circulation of passion fruit
GH/T 1342-2021 Technical code of practice for cold-chain circulation of passion fruit
Basic Information
Standard Code:
GH/T 1342-2021
Standard Type:
Industry standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Fruit and vegetable cultivation and products
ICS Name:
A comprehensive collection of fruits, vegetables, and their processed products
Publish Date:
2021-07-07
Implement Date:
2021-10-01
Pages:
12 pages
Scope
This document specifies the technical requirements for the cold chain circulation of passion fruit (Passiflora edulis Sims), including harvesting, grading, pre-cooling, packaging, storage, removal from storage, labeling, transportation, and sales.
This document is applicable to the cold chain circulation of fresh passion fruit.
Development Information
Referenced Standards
GB/T 22918-2008 Technical requirements for temperature-controlled transportation of perishable food
GB/T 30134-2013 Cold store management regulation
GB/T 32950-2016 Labeling and marking of fresh and live agricultural products
GB/T 34344-2017 General technical requirement of packaging materialsfor agricultural products logistics
NY/T 491-2002 Passionfruit
NY/T 491-2021 Passion fruit
GB/T 30134-2025 Specification for cold store management
GB/T 22918-2025 Technical requirements for temperature-controlled transportation of perishable foodstuff
Related Standards
GB/T 15667-1995
Replaced
GB/T 15667-1995 Fruits, vegetables and their products—Determination of chloride content
GB/T 16862-1997
Replaced
GB/T 16862-1997 Table grape—Guide to cold storage
GB/T 17479-1998
Active
GB/T 17479-1998 Apricots—Guide to cold storage
GH/T 1022-2000
Active
GH/T 1022-2000 Table grapes
GB 11671-2003
Replaced