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NY 5023-2002
NY 5023-2002 Unpolluted food and tropical fruit production environmental conditions
Abstract
This standard specifies the term definitions, requirements, testing methods, and testing rules for the environmental conditions of the production areas of non-polluting tropical fruits.
This standard applies to the environmental conditions of the production areas of non-polluting peeled edible tropical fruits (bananas, mangoes, pineapples, lychees, longans, and papayas) and non-peeled edible tropical fruits (star fruit and guava).
General Product Information
| Document Type | Industry standards-Agriculture |
|---|---|
| Standard Status | Replaced |
| Standard Code | NY 5023-2002 |
| CCS | Professional environmental quality standards |
| ICS | Environment classification |
| Implement Date | 2002-09-01 |
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