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NY/T 654-2002
NY/T 654-2002 Green food—Chinese cabbage group
Abstract
This standard specifies the definition, quality requirements, testing methods, inspection rules, marking, packaging, transportation, and storage of green food cabbage vegetables.
This standard applies to cabbage vegetables that have obtained the green food logo, including large cabbage, small cabbage, cabbage heart, cabbage sprout, bitter cabbage, sprout cabbage, Japanese watercress, etc.
General Product Information
| Document Type | Industry standards-Agriculture |
|---|---|
| Standard Status | Replaced |
| Standard Code | NY/T 654-2002 |
| CCS | Fruit and vegetable cultivation and products |
| ICS | Vegetables and their products |
| Implement Date | 2003-03-01 |
Price
$ 32
Subtotal
$ 32
Tax
$ 0.00
Order Total (incl. tax)
$ 32