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LS/T 6103-2010 Active
LS/T 6103-2010 Inspection of grain and oils—Determination of moisture content of grain—Waterlogged suspend method
Abstract
This standard specifies the principle, instruments and equipment, operating methods, and repeatability requirements for determining the moisture content of grain by the immersion suspension method.
This standard is applicable to the rapid determination of moisture content in grain, especially for the determination of moisture content in grain with high moisture content and in a frozen state.
General Product Information
| Document Type | Industry standards-Food |
|---|---|
| Standard Status | Active |
| Standard Code | LS/T 6103-2010 |
| CCS | Integrated food and feed crops |
| ICS | Cereals, legumes, and their products |
| Implement Date | 2010-12-01 |
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$ 32
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$ 32
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Order Total (incl. tax)
$ 32