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GB/T 17238-2008

GB/T 17238-2008 Fresh and frozen beef,cuts

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2008-06-27

Abstract

This standard specifies the relevant terms and definitions, product classification, technical requirements, inspection methods, inspection rules, marking, packaging, transportation, and storage of fresh and frozen cut beef. This standard applies to products made from fresh and frozen bone-in beef that are cut and processed by parts.

General Product Information

Document Type National standards
Standard Status Replaced
Standard Code GB/T 17238-2008
CCS Meat processing products
ICS Animal products comprehensive
Implement Date 2008-10-01
Price $ 51
Subtotal $ 51
Tax $ 0.00
Order Total (incl. tax) $ 51

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