PDF

GB/T 15687-2008 Active

GB/T 15687-2008 Animal and vegetable fats and oils—Preparation of test sample

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2008-11-04

Abstract

This standard specifies the methods and steps for preparing laboratory samples from animal and vegetable fats. This standard applies to all fat products except emulsified fats (such as butter, margarine, and mayonnaise).

General Product Information

Document Type National standards
Standard Status Active
Standard Code GB/T 15687-2008
CCS Oil processing and products
ICS The fats and oils of animals and plants
Implement Date 2009-01-20
Price $ 42
Subtotal $ 42
Tax $ 0.00
Order Total (incl. tax) $ 42

Log In

Contact Us