PDF

GB/T 22427.7-2023 Active

GB/T 22427.7-2023 Determination of starch viscosity

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2023-08-06

Abstract

This document describes the measurement methods of starch viscosity using rotational viscometers, Brabender viscometers, and rapid viscosity analyzers (RVA). This document is applicable to native starch and modified starch.

General Product Information

Document Type National standards
Standard Status Active
Standard Code GB/T 22427.7-2023
CCS Food processing and products
ICS Starch and its derivative products
Implement Date 2024-03-01
Price $ 54
Subtotal $ 54
Tax $ 0.00
Order Total (incl. tax) $ 54

Log In

Contact Us