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GB 1886.370-2023 Active
GB 1886.370-2023
Abstract
This standard applies to sodium starch succinate, a food additive prepared by esterifying starch with succinic anhydride, combined with enzyme treatment, dextrinization, acid treatment, bleaching treatment, and one or several methods of pre-gelatinization.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 1886.370-2023 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2024-03-06 |
Price
$ 42
Subtotal
$ 42
Tax
$ 0.00
Order Total (incl. tax)
$ 42