PDF
GB/T 35476-2017 Active
GB/T 35476-2017 Quality grades on luohanguo
Abstract
This standard specifies the terms and definitions, quality requirements and grading, inspection methods, inspection rules, labels, markings, packaging, transportation, and storage of monk fruit. This standard applies to the quality grading of dried monk fruit. This standard does not apply to fresh monk fruit.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB/T 35476-2017 |
| CCS | Medicinal plants and products |
| ICS | Comprehensive Pharmaceutical Science |
| Implement Date | 2018-07-01 |
Price
$ 50
Subtotal
$ 50
Tax
$ 0.00
Order Total (incl. tax)
$ 50