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GB/T 23780-2009 Active

GB/T 23780-2009 Quality examination methods of the pastry

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2009-05-18

Abstract

This standard specifies the inspection methods for the quality of pastries and provides the methods for testing the environment and facilities and equipment required for pastries quality inspection.
This standard is applicable to the quality inspection of pastries in their production and sales.

General Product Information

Document Type National standards
Standard Status Active
Standard Code GB/T 23780-2009
CCS Basic standards and general methods
ICS General methods for food testing and analysis
Implement Date 2009-05-29
Price $ 47
Subtotal $ 47
Tax $ 0.00
Order Total (incl. tax) $ 47

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