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GB/T 21270-2007

GB/T 21270-2007 Filling of foods

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2007-12-04

Abstract

This standard specifies the relevant terms and definitions, product classification, requirements, test methods, inspection rules, judgment principles, and labeling for food fillings. This standard applies to the production, sale, and inspection of products that meet the definition in Section 3.1.

General Product Information

Document Type National standards
Standard Status Replaced
Standard Code GB/T 21270-2007
CCS Baked goods
ICS Cereals, legumes, and their products
Implement Date 2008-05-01
Price $ 44
Subtotal $ 44
Tax $ 0.00
Order Total (incl. tax) $ 44

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