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GB/T 15664-2009
GB/T 15664-2009 Fruit and vegetable products—Determination of formic acid content—Gravimetric method
Abstract
This standard specifies the method for determining the content of formic acid in fruits, vegetables, and their products by the gravimetric method.
This standard is applicable to the determination of the content of formic acid in fruits, vegetables, and their products.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Replaced |
| Standard Code | GB/T 15664-2009 |
| CCS | Basic standards and general methods |
| ICS | A comprehensive collection of fruits, vegetables, and their processed products |
| Implement Date | 2009-10-01 |
Price
$ 36
Subtotal
$ 36
Tax
$ 0.00
Order Total (incl. tax)
$ 36