T/CQXMGYHCJH 001-2024 Chongqing Xiao Mian Group Standard
T/CQXMGYHCJH 001-2024 Chongqing Xiao Mian Group Standard
Basic Information
Scope
Main technical content: Wheat flour shall comply with the provisions of GB/T 1355 and GB 2715. 4.2 The quality of production water shall comply with the provisions of GB 5749. 4.3 The sensory requirements of chili shall comply with the provisions of GB/T 30382 clauses 5.1–5.3. 4.4 Animal and poultry meat shall pass inspection and quarantine and comply with the provisions of GB 2707 and GB 31650. 4.5 Nuts and seeds shall comply with the provisions of GB 19300. 4.6 Dehydrated vegetables shall be of good quality, clean, free from spoilage, insect infestation, odor, or other impurities. The limits of contaminants shall comply with the provisions of GB 2762, and the maximum residue limits of pesticides shall comply with the provisions of GB 2763. 4.7 Edible salt shall comply with the provisions of GB 2721 and GB/T 5461. 4.8 Edible oil shall comply with the provisions of GB 2716 and GB 10146.