T/TEA 002-2019 Active Group standards

T/TEA 002-2019 Aged Pu-erh Tea

T/TEA 002-2019

Publish Date: 2019-12-06 Implement Date: 2020-02-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/TEA 002-2019

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Tea

Publish Date: 2019-12-06

Implement Date: 2020-02-01

Scope

Scope: This standard specifies the scope of aged Pu'er tea, normative reference documents, terms and definitions, classification, requirements, inspection methods, inspection rules, marking, packaging, transportation and storage. This standard applies to Pu'er tea that has been stored for more than five years and meets the requirements of GB/T 22111; Main technical content: 1. Scope 2. Normative reference documents 3. Terms and definitions 4. Product classification and production process 5. Requirements 6. Inspection methods 7. Inspection rules 8. Labels, marking, packaging, transportation, storage, product recall Appendix (informative appendix) Method for sensory evaluation of medium-aged Pu'er tea