T/GCSTBJ 001-2023
Active
Group standards
T/GCSTBJ 001-2023 Rockflower wine
T/GCSTBJ 001-2023 Rockflower wine
Price:
$ 20.00
Basic Information
Standard Code:
T/GCSTBJ 001-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Alcoholic beverages
Publish Date:
2022-04-10
Implement Date:
2022-05-12
Scope
Main technical content: 1. Sensory requirements for color and appearance: Colorless or slightly yellow, clear and transparent, no suspended matter, no sediment. 2. Aroma: Fresh and pure, with a delicate and harmonious aroma dominated by ethyl acetate. 3. Taste: Mellow, sweet, and refreshing with a long aftertaste. 4. Style: Typical of the product's fresh and fragrant style. 5. Physical and chemical indicators: - Alcohol content, %vol: 45~73 - Total acid (calculated as acetic acid), g/L: 0.60~1.50 - Total esters (calculated as ethyl acetate), g/L: 2.50~4.40 - Ethyl acetate, g/L: 2.00~3.70 - Lead (calculated as Pb), mg/L: ≤0.50 - Solids, g/L: ≤0.40 - Methanol, g/L: ≤0.60 - Cyanide (calculated as HCN), mg/L: ≤7.00
Development Information
Related Standards
GB 10344-1989
Replaced
GB/T 10345.2-1989
Replaced
GB/T 10345.2-1989 Evaluate method of sense of Chinese spirits
GB/T 10345.3-1989
Replaced
GB/T 10345.3-1989 Methods for determination of alcohol in Chinese spirits
GB/T 10345.4-1989
Replaced
GB/T 10345.4-1989 Method for determination of total acid in Chinese spirits
GB/T 10345.6-1989
Replaced
GB/T 10345.6-1989 Method for determination of solid in Chinese spirits
GB/T 10345.7-1989
Replaced