T/NMCY 002-2020 Active Group standards

T/NMCY 002-2020 Jiao Nuo (Oryza Sati's Fiber Loaf) Dough Rings

Publish Date: 2020-12-22 Implement Date: 2021-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Price: $ 20.00

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Basic Information

Standard Code: T/NMCY 002-2020

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Cereal crops and products

ICS Name: Food processing

Publish Date: 2020-12-22

Implement Date: 2021-01-01

Scope

Main technical content: 1. Scope 2. Terms and definitions 3. Processing tools 4. Preparing materials 5. Manufacturing process 6. Product description

Development Information

Related Standards

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