T/YLNX 0008-2021 Active Group standards

T/YLNX 0008-2021 Jujube paste

Publish Date: 2021-02-06 Implement Date: 2021-03-06 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/YLNX 0008-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Fruits and their products

Publish Date: 2021-02-06

Implement Date: 2021-03-06

Scope

Main technical content: It stipulates the terms and definitions of red date paste, technical requirements, hygiene requirements for the production and processing process, inspection rules, labels, packaging, transportation, and storage