T/LYFC 018-2023 Active Group standards

T/LYFC 018-2023 Pre-cooked Meals - Bacon

T/LYFC 018-2023

Publish Date: 2023-11-07 Implement Date: 2023-11-07 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/LYFC 018-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Meat and meat products
Publish Date: 2023-11-07
Implement Date: 2023-11-07

Scope

Main technical content: This document specifies the terms and definitions of pre-cooked bacon, technical requirements, hygiene requirements for the production and processing process, inspection rules, marking, labeling, packaging, and requirements for transportation and storage. This document is applicable to the pre-cooked bacon defined in Chapter 3.

Development Information

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