T/HZSP 0001-2023 Active Group standards

T/HZSP 0001-2023 School collective meal delivery service specifications

Publish Date: 2023-11-07 Implement Date: 2023-11-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/HZSP 0001-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: The comprehensive organization and management of the company (enterprise)

Publish Date: 2023-11-07

Implement Date: 2023-11-30

Scope

Scope: This document specifies the food safety and nutritional management, service quality requirements, including basic requirements, process management, service quality and evaluation, emergency response, nutritional health management, and food education, for school collective meal delivery services. This document applies to production and operation units that provide collective meal delivery services for schools. Appendix A of this standard applies to schools that adopt collective meal delivery services, schools adopting the "satellite kitchen" service model, and other off-campus service agencies, which may refer to it for implementation. Appendices B, C, and D apply simultaneously to production and operation units of school collective meal delivery services, various school cafeterias, and other off-campus service agencies. Main technical content: Table of Contents Foreword III 1 Scope 2 Normative References 3 Terms and Definitions 4 Basic Requirements 4.1 Qualification Requirements 4.2 Premises and Equipment 4.3 Personnel Requirements 5 Information Disclosure and Traceability Management Requirements 6 Process Management 6.1 Basic Principles 6.2 Food Purchasing and Storage 6.3 Processing and Production 6.4 Meal Preparation and Supply 6.5 Collective Meal Delivery 6.6 Collective Meal Distribution 6.7 Prevention of Food Waste 6.8 Follow-up Processing 8 Service Quality and Evaluation 8.1 Service Evaluation 8.2 Evaluation Improvement and Complaint Handling 9 Emergency Response 10 Nutritional Health Management and Food Education A (Normative) Requirements for Acceptance and Meal Supply Management of Schools with Collective Meal Delivery Services 10.1 Management System for Collective Meal Delivery Services 10.2 General Requirements for Management of Schools with Collective Meal Delivery Services 10.3 Management Requirements for School Collective Meal Delivery Services 11 Requirements for Dining Rooms in Schools