T/5115YBAPS 002-2019 Active Group standards

T/5115YBAPS 002-2019 The process specifications for brewing the strong-flavored dregs wine of Wuliang Longquan type

T/5115YBAPS 002-2019 The process specifications for brewing the strong-flavored dregs wine of Wuliang Longquan type

Publish Date: 2019-09-06 Implement Date: 2019-09-06 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/5115YBAPS 002-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Distilled spirits
ICS Name: Technical product documentation
Publish Date: 2019-09-06
Implement Date: 2019-09-06

Scope

Main technical content: 4.2 Process requirements 5 Requirements related to process inspection

Development Information

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