GB/T 7740-1987
Replaced
T/LYFC 023-2023
Active
Group standards
T/LYFC 023-2023 Prepared Meals Dried and Seasoned Meat Products
T/LYFC 023-2023
Price:
$ 20.00
Basic Information
Standard Code:
T/LYFC 023-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Meat and meat products
Publish Date:
2023-11-07
Implement Date:
2023-11-07
Scope
Main technical content: This document specifies the terms and definitions of dried and processed meat products for ready-made meals, product classification, technical requirements, hygiene requirements for production and processing, inspection rules, marking, labeling, packaging, transportation, and storage requirements. This document is applicable to dried and processed meat products for ready-made meals as defined in Chapter 3.
Development Information
Related Standards
GB/T 7741-1987
Replaced
GB/T 7741-1987 Method of inspection for export salted casings
GB/T 9695.10-1988
Replaced
GB/T 9695.10-1988 Meat and meat products—Method for determination of BHC and DDT
GB/T 9695.11-1988
Replaced
GB/T 9695.11-1988 Meat and meat products—Method for determination of nitrogen content
GB/T 9695.1-1988
Replaced
GB/T 9695.1-1988 Meat and meat products—Method for determination of free fat content
GB/T 9695.12-1988
Abolished