T/AHFS 001-2022 Active Group standards

T/AHFS 001-2022 Meat pre-prepared food terminology and classification

T/AHFS 001-2022 Meat pre-prepared food terminology and classification

Publish Date: 2022-11-01 Implement Date: 2022-11-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/AHFS 001-2022
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Meat processing products
ICS Name: Meat and meat products
Publish Date: 2022-11-01
Implement Date: 2022-11-20

Scope

Main technical content: terminology and definitions of pre-cooked meat dishes, classification principles and methods, processing

Development Information

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