GB/T 7740-1987
Replaced
T/SXJP 020-2023
Active
Group standards
T/SXJP 020-2023 Vacuum-packed beef products
T/SXJP 020-2023 Vacuum-packed beef products
Price:
$ 29.00
Basic Information
Standard Code:
T/SXJP 020-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Meat processing products
ICS Name:
Meat and meat products
Publish Date:
1970-01-01
Implement Date:
1970-01-01
Scope
Scope: This document specifies the terms and definitions, requirements, inspection rules, packaging, storage and transportation, labeling, and marking for vacuum-sealed soft-packaged beef products. This document applies to the production, inspection, and sale of vacuum-sealed soft-packaged beef products. Main technical content: 3 Terms and definitions: Vacuum-sealed soft-packaged beef products; 4 Requirements 4.1 Raw and auxiliary material requirements 4.2 Sensory requirements 4.3 Physical and chemical indicators 4.4 Pollutant limits 4.5 Microbiological indicators 4.6 Food additives 4.7 Net content
Development Information
Related Standards
GB/T 7741-1987
Replaced
GB/T 7741-1987 Method of inspection for export salted casings
GB/T 9695.10-1988
Replaced
GB/T 9695.10-1988 Meat and meat products—Method for determination of BHC and DDT
GB/T 9695.11-1988
Replaced
GB/T 9695.11-1988 Meat and meat products—Method for determination of nitrogen content
GB/T 9695.1-1988
Replaced
GB/T 9695.1-1988 Meat and meat products—Method for determination of free fat content
GB/T 9695.12-1988
Abolished