T/XYTA 0006-2025
Active
Group standards
T/XYTA 0006-2025 Fine processing technical specifications for Xinyang Maojian tea
T/XYTA 0006-2025 Fine processing technical specifications for Xinyang Maojian tea
Price:
$ 20.00
Basic Information
Standard Code:
T/XYTA 0006-2025
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Tea
Publish Date:
2023-03-22
Implement Date:
2023-04-01
Scope
Scope: This document specifies the terms and definitions, raw material requirements, process requirements, and processing quality requirements for the fine processing of Xinyang Maojian tea. This document applies to the fine processing of Xinyang Maojian tea approved for protection by the General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China in accordance with the "Regulations on the Protection of Geographical Indication Products". Main technical contents: tea leaf acceptance, tea leaf grading, tea leaf stacking, tea leaf blending and magnetic separation, electrostatic adsorption, wind selection, sieving, color selection, aroma extraction, and finished tea blending.
Development Information
Related Standards
GB/T 9172-1988
Abolished
GB/T 14487-1993
Replaced
GB/T 14487-1993 The terms of tea sensory tests
GB/T 14456-1993
Replaced
GB/T 14456-1993 Green tea
GB/T 13738.1-1997
Replaced
GB/T 13738.1-1997 The first set of broken black tea
GB 18665-2002
Replaced
GB 18665-2002 Mengshan Tea
GB/T 9833.1-2002
Replaced