T/GXAS 310-2022 Active Group standards

T/GXAS 310-2022 Geographical Indication Agricultural Products Guangxi Liubao Tea Processing Technical Specifications

T/GXAS 310-2022

Publish Date: 2022-05-21 Implement Date: 2022-05-27 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/GXAS 310-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Tea

Publish Date: 2022-05-21

Implement Date: 2022-05-27

Scope

Scope: This document establishes the processing procedures for Guangxi Liubao tea, a geographical indication agricultural product, and stipulates the requirements for hygiene, equipment and tools, raw materials, and processing water during the processing process, as well as the operating instructions for each stage of the primary processing, traditional processing, and modern processing techniques. This document is applicable to the processing of Guangxi Liubao tea, a geographical indication agricultural product. Main technical content: This document establishes the processing procedures for Guangxi Liubao tea, a geographical indication agricultural product, and stipulates the requirements for hygiene, equipment and tools, raw materials, and processing water during the processing process, as well as the operating instructions for each stage of the primary processing, traditional processing, and modern processing techniques. This document is applicable to the processing of Guangxi Liubao tea, a geographical indication agricultural product.