GB/T 9172-1988
Abolished
T/CTSS 19-2020
Active
Group standards
T/CTSS 19-2020 'Gold Bud' Tea Processing Technical Specifications
T/CTSS 19-2020
Price:
$ 20.00
Basic Information
Standard Code:
T/CTSS 19-2020
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Tea products
ICS Name:
Tea
Publish Date:
2020-12-31
Implement Date:
2020-12-31
Scope
Scope: This document specifies the processing site conditions for 'Gold Bud' tea, the fresh leaf raw materials, and the processing techniques for green tea, yellow tea, and Gongfu black tea. This document applies to the processing of fresh leaf raw materials for 'Gold Bud' tea. Main technical content: 1. Scope 2. Normative reference documents 3. Terms and definitions 4. Processing site conditions 5. Fresh leaf raw materials 6. Processing techniques 7. Operational key points
Development Information
Related Standards
GB/T 14487-1993
Replaced
GB/T 14487-1993 The terms of tea sensory tests
GB/T 14456-1993
Replaced
GB/T 14456-1993 Green tea
GB/T 13738.1-1997
Replaced
GB/T 13738.1-1997 The first set of broken black tea
GB 18665-2002
Replaced
GB 18665-2002 Mengshan Tea
GB/T 9833.1-2002
Replaced