T/GZSX 080-2021 Nine Cross Liquor
T/GZSX 080-2021 Nine Cross Liquor
Basic Information
Scope
Scope: This document specifies the terms and definitions, requirements, inspection rules, and marking, labeling, packaging, transportation, and storage of Jiuxian Liquor. This document applies to other fermented liquors made from water and glutinous rice as the main raw materials, using traditional aquatic yeast as the fermentation agent, and undergoing traditional solid-state fermentation, distillation, blending, cellar aging, and maturation. Main technical contents: Item Indicator Test method Alcohol content a/ (% vol) 18.0–45.0 GB 5009.225 β-phenylethyl alcohol/ (mg/L) ≥8.0 GB/T 10345 Lead (calculated as Pb)/ (mg/kg) ≤0.2 GB 5009.12 a The label-indicated value of alcohol content and the actual measured value shall not exceed ±1.0%.