T/SCSJXH 013-2025 Active Group standards

T/SCSJXH 013-2025 Blood orange

Publish Date: 2025-09-19 Implement Date: 2025-09-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SCSJXH 013-2025

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Technical management

ICS Name: Fruits and their products

Publish Date: 2025-09-19

Implement Date: 2025-09-20

Scope

This document defines the terms and definitions of blood oranges, stipulates the technical requirements, inspection methods, packaging, marking, labeling, transportation, and storage requirements, and establishes inspection rules. This document is applicable to the quality assessment, inspection, and circulation of blood oranges.