T/ZFDSA 25-2024 Standard for the Production of Longan Chicken for Children
T/ZFDSA 25-2024
Basic Information
Scope
Main technical content: The document released this time was drafted by the Zhengzhou Food and Drug Supervision Association in accordance with the provisions of the "Standardization Law of the People's Republic of China", the "Regulations on the Management of Group Standards" issued by the National Standards Committee and the Ministry of Civil Affairs (No. Lian [2019] 1), and GB/T 1.1-2020 "Guide for Standardization Work - Part 1: Structure and Drafting Rules for Standardization Documents". This standard specifies the term definitions, preparation methods, technical requirements, experimental methods, and storage and transportation requirements for longan baby chickens. This standard is applicable to the production, processing, and sale of longan baby chicken products within the territory of the People's Republic of China. This document can be voluntarily adopted by all member units of the Zhengzhou Food and Drug Supervision Association and registered and filed with the association. Non-member units need to obtain written authorization to use it. The Zhengzhou Food and Drug Supervision Association is responsible for the interpretation of this document. Document name and number: T/ZFDSA 25-2024 "Production Standard for Longan Baby Chicken"