T/CABEE 007-2021 Recycling equipment for on-site resource utilization of food waste
T/CABEE 007-2021 Recycling equipment for on-site resource utilization of food waste
Basic Information
Scope
Main technical content: "This standard specifies the terms and definitions, models, structures and parameters, materials, basic requirements, performance requirements, test methods, inspection rules, marking, packaging, transportation, and storage of on-site resource-recycling equipment for kitchen waste. This standard applies to the design, manufacture, and inspection of single-unit on-site resource-recycling equipment for kitchen waste with a capacity of 0.5 to 10 tons per day. The design, manufacture, and inspection of on-site resource-recycling equipment for kitchen waste of other scales can also be used as a reference. The standard provides a basis for the production and application of on-site resource-recycling equipment for kitchen waste within a certain scope."