T/EERT 017-2021 Active Group standards

T/EERT 017-2021 Design and operation requirements for the dry hydrothermal treatment system for kitchen and restaurant waste

T/EERT 017-2021 Design and operation requirements for the dry hydrothermal treatment system for kitchen and restaurant waste

Publish Date: 2021-10-21 Implement Date: 2021-11-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/EERT 017-2021
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Mechanical
ICS Name: Waste disposal and treatment equipment and devices
Publish Date: 2021-10-21
Implement Date: 2021-11-01

Scope

Scope: This document is applicable to systems that use dry-heat hydrolysis to process kitchen waste, but not to wet-heat hydrolysis systems. Main technical content: This document specifies the terms and definitions, design requirements, technical requirements, and operational requirements for dry-heat hydrolysis systems for processing kitchen waste.

Development Information

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