T/QGSX 003-2022 Active Group standards

T/QGSX 003-2022 Fresh-market corn vacuum packaging processing technical specification

Publish Date: 2022-09-08 Implement Date: 2023-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/QGSX 003-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Food processing

Publish Date: 2022-09-08

Implement Date: 2023-01-01

Scope

Scope: This document specifies the terms and definitions, facility and hygiene requirements, raw material requirements, processing procedures, personnel requirements, inspection and control, and production records for the vacuum-packaged processing of fresh corn. This document applies to the processing and preservation of vacuum-packaged fresh corn using corn ears at the late milky stage to early wax stage as raw materials. Main technical content: 2. Normative references: The content of the following documents is an integral part of this document through normative references. Among them, the referenced documents with a specified date apply only to the version corresponding to that date; for the unspecified date referenced documents, the latest version (including all amendment sheets) applies to this document. - GB 2760: Food Safety National Standards - Standards for the Use of Food Additives - GB 2761: Food Safety National Standards - Limits for Mycotoxins in Food - GB 2762: Food Safety National Standards - Limits for Contaminants in Food (including Amendment No. 1) - GB 2763: Food Safety National Standards - Maximum Residue Limits for Pesticides in Food - GB 4789.26: Food Safety National Standards - Microbiological Examination of Food for Commercial Sterility - GB 4806.7: Food Safety National Standards - Plastic Materials and Products for Food Contact - GB 4806.9: Food Safety National Standards - Metal Materials and Products for Food Contact - GB 5083: General Principles for the Safety and Hygiene Design of Production Equipment - GB 5749: Sanitary Standards for Drinking Water - GB 7098: Canned Food Safety National Standards - GB 8950: Production Hygiene Standards for Canned Food - GB 9683: Hygiene Standards for Composite Food Packaging Bags - GB 14881: General Hygiene Standards for Food Production - GB 14930.1: Detergents for Food Safety National Standards - GB 14930.2: Disinfectants for Food Safety National Standards - NY/T 523: Specialized Agricultural Industry