T/GAQHJ 001-2020 Abolished Group standards

T/GAQHJ 001-2020 Guang'an Green Pepper

T/GAQHJ 001-2020

Publish Date: 2020-08-20 Implement Date: 2020-09-25 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Price: $ 20.00

Out of stock

Basic Information

Standard Code: T/GAQHJ 001-2020

Standard Type: Group standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Economic crops

ICS Name: Spices and seasonings

Publish Date: 2020-08-20

Implement Date: 2020-09-25

Scope

Main technical content: This standard specifies the technical requirements for fresh Guang'an green pepper, dried green pepper, and pepper oil, and is applicable to the quality assessment and inspection of fresh Guang'an green pepper from all member units of the Guang'an Qinghua Pepper Industry Development Association in Qianfeng District, Guang'an City; dried green pepper dried from Guang'an green pepper as raw material; and pepper oil made from Guang'an green pepper and edible vegetable oil, with the addition of antioxidants (BHA, BHT, TBHQ), and processed through high-temperature soaking, cooling, filtration, and packaging.