T/JX 048-2022 Active Group standards

T/JX 048-2022 "Jinpinghe" red claw ginger

Publish Date: 2022-08-22 Implement Date: 2022-09-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Price: $ 20.00

Out of stock

Basic Information

Standard Code: T/JX 048-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Spices and seasonings

Publish Date: 2022-08-22

Implement Date: 2022-09-01

Scope

Main technical content: This document specifies the terms and definitions, requirements, test methods, inspection rules, packaging, marking, transportation, and storage of "Jinping Lake" red claw ginger. This document is applicable to the fresh red claw ginger products of the regional public brand "Jinping Lake" grown in Pinghu City