T/NXBX 060-2026 Active Group standards

T/NXBX 060-2026 Characteristic dish development and production service specification

T/NXBX 060-2026 Characteristic dish development and production service specification

Publish Date: 2026-02-05 Implement Date: 2026-04-05 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/NXBX 060-2026
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Heavy metals and their alloys
ICS Name: Consumer services
Publish Date: 2026-02-05
Implement Date: 2026-04-05

Scope

This document establishes the general principles for the production of signature dishes, stipulates the basic requirements, types of signature dishes, research and development and production of signature dishes, quality control, and requirements for evaluation and improvement. This document is applicable to catering establishments offering signature dish production services.

Development Information

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