GB 16798-1997
Replaced
T/NMGCTQYFZLHH 001-2025
Active
Group standards
T/NMGCTQYFZLHH 001-2025 Inner Mongolia Cooking Special Sesame Oil Group Standard
T/NMGCTQYFZLHH 001-2025
Price:
$ 20.00
Basic Information
Standard Code:
T/NMGCTQYFZLHH 001-2025
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Food processing
Publish Date:
2024-12-25
Implement Date:
2024-12-25
Scope
Main technical content: This standard specifies the terms and definitions, classification, quality requirements, inspection methods and rules, labels and markings, packaging, storage, transportation, and sales of a special sesame oil for cooking in Inner Mongolia. It is made from flaxseed or flaxseed crude oil and meets the quality indicators of finished oil and national food safety standards, making it suitable for human consumption
Development Information
Related Standards
GB 16565-2003
Active
GB 16565-2003 Hygienic standard for fried food
GB 17400-2003
Replaced
GB 17400-2003 Hygienic standard for instant noodle
GB 17401-2003
Replaced
GB 17401-2003 Hygienic standard for puffed food
GB 19295-2003
Replaced
GB 19295-2003 Hygienic standard for quick-frozen and pre-packed food made of wheat flour and rice
GB 2714-2003
Replaced