T/HNRGXH 003-2024 Active Group standards

T/HNRGXH 003-2024 Meat Pigeon Slaughtering and Processing Technical Specification

T/HNRGXH 003-2024 Meat Pigeon Slaughtering and Processing Technical Specification

Publish Date: 2024-12-16 Implement Date: 2025-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/HNRGXH 003-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Food processing
Publish Date: 2024-12-16
Implement Date: 2025-01-01

Scope

Main technical content: This document specifies the terms and definitions of the slaughter and processing of pigeons, slaughter sites, personnel requirements, pre-slaughter requirements, slaughter requirements, hygiene management, waste disposal, and technical requirements for file recording.

Development Information

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