T/FJSP 0023-2025
Active
Group standards
T/FJSP 0023-2025 Ginseng fermented concentrate
T/FJSP 0023-2025 Ginseng fermented concentrate
Price:
$ 20.00
Basic Information
Standard Code:
T/FJSP 0023-2025
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Hormones, family planning, anti-tumor drugs, and immunosuppressive drugs
ICS Name:
Non-alcoholic beverages
Publish Date:
2025-11-03
Implement Date:
2025-12-15
Scope
The group standard specifies the terms and definitions, technical requirements, etc. of ginseng fermentation concentrate. The group standard "Ginseng Fermentation Concentrate" is drafted in accordance with the provisions of GB/T 1.1 "Guidelines for Standardization Work - Part 1: Structure and Drafting Rules for Standardization Documents". The main content is based on the formulation of the main technical indicators and testing methods of relevant national food safety standards, and combined with the characteristics of ginseng fermentation concentrate products, which serves as the basic basis for the drafting and formulation of this standard.
Development Information
Related Standards
GB/T 10790-1989
Abolished
GB/T 10791-1989
Abolished
GB/T 10791-1989 Requirements of ingredients for soft drinks
GB/T 12143.2-1989
Replaced
GB/T 12143.2-1989 Determination method for amino nitrogen content in fruit and vegetable juice beverages—Formol number
GB/T 12143.3-1989
Replaced
GB/T 12143.3-1989 Determination method for L-ascorbic acid in fruit and vegetable juice beverages—Ethyl ether extraction method
GB/T 12143.4-1992
Replaced
GB/T 12143.4-1992 Method for determination of carbondioxide in carbonated soft drink
GB/T 12143.5-1992
Replaced