GB 2757-1981
Replaced
T/SPFA 001-2023
Active
Group standards
T/SPFA 001-2023 Sichuan Cuisine Compound Flavor Type - Litchi Flavor Type
T/SPFA 001-2023
Price:
$ 20.00
Basic Information
Standard Code:
T/SPFA 001-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Food Composite
Publish Date:
2023-05-04
Implement Date:
2023-05-10
Pages:
13 pages
Scope
Scope: This standard applies to Sichuan cuisine with a lychee flavor profile; Main technical content: This standard specifies the terms and definitions, main seasonings, representative dishes, evaluation indicators, evaluation methods, and results for Sichuan cuisine with a lychee flavor profile.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced