GB 2757-1981
Replaced
T/ZQXR 0001-2023
Active
Group standards
T/ZQXR 0001-2023 The production technical specifications for small-scale Xiangxiang smoked meat workshops
T/ZQXR 0001-2023 The production technical specifications for small-scale Xiangxiang smoked meat workshops
Price:
$ 20.00
Basic Information
Standard Code:
T/ZQXR 0001-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Food Composite
Publish Date:
2023-10-30
Implement Date:
2023-11-01
Scope
Main technical content: This document stipulates the terms and definitions, production sites, equipment and facilities, raw and auxiliary materials, production process control, management requirements, labeling and marking, and storage and transportation requirements for the production of smoked meat in small workshops in Zaqiang County
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced