T/ZHCA 502-2020 Active Group standards

T/ZHCA 502-2020 Health food antioxidant function zebra fish detection method

T/ZHCA 502-2020 Health food antioxidant function zebra fish detection method

Publish Date: 2020-06-10 Implement Date: 2020-08-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/ZHCA 502-2020
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Health food
ICS Name: General methods for food testing and analysis
Publish Date: 2020-06-10
Implement Date: 2020-08-01
Pages: 16 pages

Scope

This standard specifies a rapid detection method for the antioxidant function of health foods.
This standard is applicable to the rapid detection and screening of the antioxidant function of health food products, formulations, and raw materials.
The test items with the following characteristics are not suitable for the method described in this standard:
——The test items cannot be dissolved, emulsified, or prepared into a uniformly dispersed suspension;
——The test item solution has a dark color or contains insoluble particles, which cannot eliminate interference with the test;
——The test items produce autofluorescence, which cannot eliminate interference with the test.

Development Information

Word Count: 24 Thousand words Pages: 16 pages

Referenced Standards

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