GB 1352-1986
Replaced
T/CGAPA 020-2023
Active
Group standards
T/CGAPA 020-2023 The production technology regulations for Qinbei Ma Tong
T/CGAPA 020-2023 The production technology regulations for Qinbei Ma Tong
Price:
$ 20.00
Basic Information
Standard Code:
T/CGAPA 020-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Cereals, legumes, and their products
Publish Date:
2023-10-10
Implement Date:
2023-10-10
Scope
Main technical content: 3 Terms and Definitions The following terms and definitions apply to this document. 3.1 Qinbei Matong Qinbei Matong is produced within the administrative area of Xiaodong Town. The main raw materials include high-quality glutinous rice, red-flesh taro, white sugar, white sesame seeds, blended oil, and maltose. It is named Matong because it is wrapped in white sesame seeds and has a hollow texture like traditional Chinese herbal medicine. 4 Hygiene Requirements 4.1 Hygiene during the production process The hygiene during the production process shall comply with the provisions of GB 8957. 4.2 Product hygiene The product hygiene shall comply with the provisions of GB 8957.