T/FYCY 053-2019 Active Group standards

T/FYCY 053-2019 The process standard for the production of FuYang famous snack "Chu Guai"

T/FYCY 053-2019 The process standard for the production of FuYang famous snack "Chu Guai"

Publish Date: 2019-08-01 Implement Date: 2019-09-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
Price: $ 20.00
Out of stock

Basic Information

Standard Code: T/FYCY 053-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food Composite
ICS Name: Cereals, legumes, and their products
Publish Date: 2019-08-01
Implement Date: 2019-09-01

Scope

Main technical content: the raw materials and quantities, cooking utensils, production process, plating, quality requirements, and the best time to eat of the Fenyang famous food, Tui Ge Zha

Development Information

Related Standards

Contact Us